Uruganda ruzamura Ubushinwa OEM Yabigize umwuga Immersion Circulator Buhoro Guteka Sous Vide Imashini

Ibisobanuro bigufi:

Icyitegererezo cyibicuruzwa: CTO5OP116W

Izina ryibicuruzwa: VIDE CYANE

Umuvuduko: 100V-120V / 220V-240V (bitandukanye ukurikije ibihugu bitandukanye kandi birashoboka.)

Imbaraga zisohoka: 800W / 1000W / 1200W.

Uburemere bwuzuye: 1.12KG

Gushiraho igihe: amasaha 99 n'iminota 59

Igipimo cyo kugenzura ubushyuhe: 0-90 ℃.

Ihame ryo guteka: ubushyuhe buke, guteka buhoro na vacuum

Gukoresha amazi: litiro 4-15

Ubushyuhe bwuzuye: ± 0.1 ℃.

Igenzura: LED yerekana, imikorere ya WiFi (imikorere idahwitse)

Igipimo: 312 x 87 x 50.8mm


Ibicuruzwa birambuye

Ibicuruzwa

Abakozi bacu binyuze mumahugurwa yubuhanga. Ubuhanga bwinzobere, ubumenyi bukomeye bwa serivisi, kugirango uhuze serivisi zikenerwa nabakiriya kubucuruzi bwinganda Zamamaza Ubushinwa OEM Yabigize umwuga Immersion Circulator Buhoro Guteka Sous Vide Machine, Kubona byizera! Twishimiye byimazeyo amahirwe mashya mumahanga yo gushiraho imikoranire yisosiyete kandi tunateganya gushimangira imikoranire nabakiriya bose bamaze igihe kirekire.
Abakozi bacu binyuze mumahugurwa yubuhanga. Ubuhanga bwinzobere ubumenyi, kumva neza serivisi, kugirango uhuze serivisi zabakiriya kuriUbushinwa Sous Vide na Sous Vide Igiciro, ibisubizo byujuje ibisabwa bifite izina ryiza kwisi nkigiciro cyarushanwe kandi ninyungu zacu za serivise nyuma yo kugurisha kubakiriya.twizera ko dushobora gutanga ibintu byiza, ibidukikije na serivise nziza kubakiriya bacu kuva kwisi yose kandi shiraho ubufatanye bufatika nabo kubipimo byujuje ibyangombwa nimbaraga zidacogora.

P116W (6)
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IPX7 idafite amazi

Imiterere yabugenewe idafite amazi irashobora kugera kurwego rwa IPX7, bigatuma ibicuruzwa bitekanye kandi byoroshye gukoreshwa.

Igenzura rya WiFi ryubwenge

Ubushakashatsi bwigenga niterambere APP irashobora guhuzwa nibikorwa bya WiFi, kugirango ibiryo bibe byoroshye.

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Igishushanyo kivanwaho kugirango bisukure byoroshye

Icyuma cyo hasi kitagira umuyonga gishobora gusenywa, kugirango ibyuma bifata imiyoboro hamwe nu miyoboro yo gushyushya imbere bishobora gusukurwa.

Kugenzura ubushyuhe nyabwo

Ubushyuhe bwa Sous Vide ni ± 0.1 ℃, kandi Biroroshye kugenzura urwego rwo gukura.

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Intambwe yo guteka

Intambwe1:

Shira ibikoresho by'ibiribwa n'ibiyigize mu gikapu cya vacuum, usohokemo umwuka urenze, hanyuma ushire amazi akwiye mu kibaya cy’amazi kidasanzwe cyangwa inkono y'icyuma idafite ingese ya guteka buhoro.

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Intambwe2:

Shyira guteka buhoro kuri kontineri hanyuma ushireho igihe n'ubushyuhe. Iyo ubushyuhe bwamazi bugeze mubushyuhe bwagenwe, shyira ibiryo byanduye mubikoresho.

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Intambwe3:

Ibiryo bitetse birashobora gutunganywa ukurikije uburyohe bwumuntu, nkamavuta make arashobora gushirwa mumasafuriya, kandi ibiryo bitetse birashobora gukarurwa gato kumpande zombi kugirango biryohe.

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P116W (13)

Uruganda rwa CHITCO

Byongeye kandi, CHITCO ikorana na passel y'abakozi b'inararibonye & borohereza abakozi mu micungire n'ubwubatsi, bemeza ko sosiyete ikorera abakiriya bafite itumanaho ryiza, imikorere inoze kandi nziza.

Ubu, abakozi barenga 1000 barimo gukorana natwe, harimo abakozi bagera kuri 50 bayobora, injeniyeri zigera kuri 40 mu ishami rya R&D, abakozi 50 (QE, IQC, IPQC, QC, QA) mu ishami rishinzwe ubuziranenge.

Kuki Duhitamo

Kugenzura neza ubushyuhe, nta kibazo cyo gushyuha cyane.

Mugabanye gutakaza amazi / imirire yibiribwa kurwego rwo hasi cyane.

Igishushanyo cyoroshye cyoroshye gukora. Guteka neza Komeza ibiryo / uburyohe bwibanze.

Guhuza ibara, impumuro nziza nuburyohe, bigatuma umugore wo murugo aba chef wa Michelin

Umubiri wose utagira amazi, Nta ngaruka z'umutekano no kwangiza imikorere iyo iguye mumazi.

Ibihe na Ubushyuhe byerekanwe kuri interineti igenzura byoroshye kubona akazi ka unit igihe icyo aricyo cyose.

Abakozi bacu binyuze mumahugurwa yubuhanga. Ubuhanga bwinzobere, ubumenyi bukomeye bwa serivisi, kugirango uhuze serivisi zikenerwa nabakiriya kubucuruzi bwinganda Zamamaza Ubushinwa OEM Yabigize umwuga Immersion Circulator Buhoro Guteka Sous Vide Machine, Kubona byizera! Twishimiye byimazeyo amahirwe mashya mumahanga yo gushiraho imikoranire yisosiyete kandi tunateganya gushimangira imikoranire nabakiriya bose bamaze igihe kirekire.
Kwamamaza UrugandaUbushinwa Sous Vide na Sous Vide Igiciro, ibisubizo byujuje ibisabwa bifite izina ryiza kwisi nkigiciro cyarushanwe kandi ninyungu zacu za serivise nyuma yo kugurisha kubakiriya.twizera ko dushobora gutanga ibintu byiza, ibidukikije na serivise nziza kubakiriya bacu kuva kwisi yose kandi shiraho ubufatanye bufatika nabo kubipimo byujuje ibyangombwa nimbaraga zidacogora.


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