Imiterere yabugenewe idafite amazi irashobora kugera kurwego rwa IPX7, bigatuma ibicuruzwa bitekanye kandi byoroshye gukoreshwa.
Ubushakashatsi bwigenga niterambere APPirashobora guhuzwa nibikorwa bya WiFi,kugirango ibiryo bishobore gukorwa byoroshye.
Icyuma cyo hasi cyuma kitagira umwanda kirashobora gusenywa,kugirango umufana wumuyaga hamwe nimiyoboro ishyushya imbere irashobora kubaisuku.
Ubushyuhe bwa Sous Vide ni ± 0.1 ℃,kandi Biroroshye kugenzura urwego rwo gukura.
Shira ibikoresho by'ibiribwa n'ibiyigizemu gikapu cya vacuum, shushanya ibirenzeumwuka, hanyuma ushireho urugero rukwiye rwaamazi mu kibaya cyihariye cyamazi cyangwainkono idafite ibyuma ya guteka buhoro.
Kosora guteka gahoro kuri kontineri kandishiraho igihe n'ubushyuhe. Igiheubushyuhe bwamazi bugera kumurongoubushyuhe, shyira mu cyuhoibiryo muri kontineri.
Ibiryo bitetse birashobora gutunganywaukurikije uburyohe bwihariye, nkaamavuta make arashobora gushirwa muriinkono, kandi ibiryo bitetse birashobora kuba bikegukaranga kumpande zombi kugirango uburyohe bwiza.
Byongeye kandi, CHITCO ikorana na passel y'abakozi b'inararibonye & borohereza abakozi mu micungire n'ubwubatsi, bemeza ko sosiyete ikorera abakiriya bafite itumanaho ryiza, imikorere inoze kandi nziza.
Ubu, abakozi barenga 1000 barimo gukorana natwe, harimo abakozi bagera kuri 50 bayobora, injeniyeri zigera kuri 40 mu ishami rya R&D, abakozi 50 (QE, IQC, IPQC, QC, QA) mu ishami rishinzwe ubuziranenge.
Kugenzura neza ubushyuhe, nta kibazo cyo gushyuha cyane.
Mugabanye gutakaza amazi / imirire yibiribwa kurwego rwo hasi cyane.
Igishushanyo cyoroshye cyoroshye gukora. Guteka neza Komeza ibiryo / uburyohe bwibanze.
Guhuza ibara, impumuro nziza nuburyohe, bigatuma umugore wo murugo aba chef wa Michelin
Umubiri wose utagira amazi, Nta ngaruka z'umutekano no kwangiza imikorere iyo iguye mumazi.
Ibihe na Ubushyuhe byerekanwe kuri interineti igenzura byoroshye kubona akazi ka unit igihe icyo aricyo cyose.