Igishushanyo mbonera cy’amazi adashobora kugera ku rwego rwa IPX7, bigatuma ibicuruzwa bigira umutekano kandi byoroshye gukoreshwa.
Ubushakashatsi bwigenga niterambere APPirashobora guhuzwa nibikorwa bya WiFi,kugirango ibiryo bishoboke gukorwa byoroshye.
Icyuma cyo hasi kitagira ibyuma gishobora gusenywa,kugirango umufana wumuriro hamwe nu miyoboro yo gushyushya imbere bishobora kubaisuku.
Ubushyuhe bwukuri bwa Sous Vide ni ± 0.1 ℃,kandi Biroroshye kugenzura urwego rwo gukura.
Shira ibiryo hamwe nibindi bikoreshomumufuka wa vacuum, shushanya ibirenzeumwuka, hanyuma ushireho urugero rukwiye rwaamazi mu kibaya cyihariye cyamazi cyangwainkono idafite ibyuma ya guteka buhoro.
Shyira guteka gahoro kuri kontineri kandishiraho igihe n'ubushyuhe.Igiheubushyuhe bwamazi bugera kumurongoubushyuhe, shyira icyuhoibiryo muri kontineri.
Ibiryo bitetse birashobora gutunganywaukurikije uburyohe bwawe bwite, nkaamavuta make arashobora gushirwa muriinkono, n'ibiryo bitetse birashobora kuba bikegukaranga kumpande zombi kugirango uburyohe bwiza.
Byongeye kandi, CHITCO ikorana na passel yabakozi bafite uburambe & flexible mubayobozi nubuhanga, bemeza ko sosiyete ikorera abakiriya itumanaho ryiza, imikorere inoze kandi nziza.
Ubu, abakozi barenga 1000 barimo gukorana natwe, harimo abakozi bagera kuri 50 bayobora, abashakashatsi bagera kuri 40 mu ishami rya R&D, abakozi 50 (QE, IQC, IPQC, QC, QA) mu ishami rishinzwe ubuziranenge.
Kugenzura neza ubushyuhe, nta kibazo cyo gushyushya birenze.
Mugabanye gutakaza amazi / imirire yibiribwa kurwego rwo hasi cyane.
Igishushanyo cyoroshye cyoroshye gukora.Guteka neza Komeza ibiryo / uburyohe bwibanze.
Guhuza ibara, impumuro nziza nuburyohe, bigatuma umugore wo murugo aba chef wa Michelin
Umubiri wose utagira amazi, Nta ngaruka z'umutekano no kwangiza imikorere iyo iguye mumazi.
Ibihe na Temperature byerekanwe kuri interface igenzura byoroshye kubona akazi ka unité igihe icyo aricyo cyose.